Author Archives: pechemignonkitchen
PÉCHÉ MIGNON TAKES FLIGHT AT VANCOUVER INTERNATIONAL AIRPORT!
We are pleased to announce that all varieties of PÉCHÉ MIGNON shortbread can now be found at Vancouver International Airport. Our shortbread will be part of an exclusive range of locally produced artisanal foods carried by Vancouver Marketplace in the International Terminal on the Departures level. We are proud that our shortbread may now be […]
PÉCHÉ MIGNON IN THE OKANAGAN VALLEY, BC
We are delighted that PÉCHÉ MIGNON shortbread can now be found in two great wineries in the Okanagan Valley. We recently added Gray Monk Estate Winery in Lake Country (north of Kelowna) as a partner, in addition to Meyer Family Vineyards in Okanagan Falls, who became a partner in the summer of 2015. Try out […]
PÉCHÉ MIGNON DEBUTS AT ALL VANCOUVER CIVIC THEATRES
This past weekend, all four civic theatres in downtown Vancouver started offering our new 3-cookie snack-sized packaged shortbread to their patrons. The four theatres are Queen Elizabeth Theatre, Vancouver Playhouse, The Orpheum and The Annex. We are delighted to be working with the City of Vancouver and appreciate their support of local small business.
EAT!Vancouver – Canadian Food Artisan Pavilion
For the first time, PÉCHÉ MIGNON will be exhibiting at the EAT!Vancouver Food and Cooking Festival. New for this year, Edible Canada is sponsoring the Canadian Food Artisan Pavillion, which will showcase a wide range of artisanal food products from all over Canada. PÉCHÉ MIGNON will be one of a dozen artisanal food producers sampling […]
PÉCHÉ MIGNON takes root at VanDusen Botanical Garden
We are delighted to announce that the first deliveries of our gourmet shortbread arrive at the Garden Shop at the VanDusen Botanical Garden this week. Bloomin’ marvelous news we’d say! This spectacular 22-hectare (55-acre) garden in the heart of Vancouver has matured into a botanical garden of international stature since opening to the public in […]
VALENTINE’S DAY – ONE BITE MAY BE ALL IT TAKES
Chocolate and roses are the traditional essentials for Valentine’s Day. This year, you can enjoy the chocolate in the form of our new Chocolate & Pistachio Shortbread cookies. Made with luxurious Valrhona cocoa and roasted pistachios, they are difficult to resist. One bite may be all it takes this Valentine’s Day. Experience it. Available at […]
NEW Chocolate & Pistachio Shortbread. Experience It. Now.
We have been asked regularly in the last 2 years about what new varieties of shortbread we plan to come up with next. More often than not, we are asked if any of our ideas include chocolate. Well, here it is – PÉCHÉ MIGNON Chocolate & Pistachio Shortbread in 200g bags will be in stores this […]
WHOLE FOODS MARKET TO CARRY PÉCHÉ MIGNON
We are delighted and excited to announce that Whole Foods Market will be carrying PÉCHÉ MIGNON shortbread in their Vancouver stores. We will be delivering in time for the Christmas season in 2014. Whole Foods will be carrying a lighter, crumblier version of our sweet varieties (Apricot & Pistachio and Cranberry Orange) as well as our regular savoury […]
BLAKE in Canmore is first PÉCHÉ MIGNON partner in Alberta
We are delighted to announce our first retail partner in Alberta – BLAKE, which opened its doors on September 4th, in Canmore. BLAKE is the brainchild of Chef Blake Flann who has partnered with his cousin, local chef Jessica Pedersen, as well as his dad Norm Flann. The store carries carefully selected gourmet products from […]